TB Cooking Class: Antonucci’s Homemade Spaghetti & Meatballs

Join Andrew for a virtual TB Cooking Class on April 17th from 4 – 6pm to learn how to make spaghetti and meatballs from scratch in a traditional red sauce. Handed down from Grandma Antonucci, this recipe is a labor of love best enjoyed when shared with the company of friends and family. Recipe and ingredient list will be provided in advance to those who RSVP. If you don’t want to cook, but just want to jump in to watch the show – feel free to join!

Questions? Contact Andrew at andrewgantonucci@gmail.com